Blar i Faculty of Biosciences (BioVit) på emneord "VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Other fisheries disciplines: 929"
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Differences in omega-3 long chain polyunsaturated fatty acids composition among Atlantic salmon (Salmo salar L.) families
(Master thesis, 2013-09-23)Fish and seafood are considered as the main sources of highly unsaturated omega-3 fatty acids in the human diet and has lots of health beneficial advantages. However, due to the shortage of fish oil in the aqua-feed and ... -
The growth and development of lettuce, coriander and swiss chard in a cold water aquaponic system optimized for lettuce production
(Master thesis, 2016-11-17)Aquaponic research seemed to be characterized by experiments conducted in warm water systems while experiments in cold water systems were almost non-existent per August 2016. The main aim of this thesis was therefore to ...