Browsing Faculty of Biosciences (BioVit) by Subject "Digestibility"
Now showing items 1-2 of 2
-
Feed intake, nutrient digestibility, growth performance and general health of piglets fed increasing levels of yeast
(Master thesis, 2017)In Norway, the climatic conditions and limited agricultural area impedes production of protein-rich plant-feedstuff, leading to the current dependency of import of soybeans. Norway has large forest areas, which constitute ... -
Two different oils in feeds for poultry : effects on feed digestion
(Master thesis, 2014-02-10)The objective of present study was to investigate the digestibility of fat in the different segments of the small intestine in broiler chickens fed with two different feed containing either 4% soybean oil or 2% rapeseed ...