Blar i Faculty of Biosciences (BioVit) på emneord "Agroecology"
Viser treff 1-20 av 36
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Achieving equity (with)in Food Policy Councils : confronting structural racism and centering community
(Master thesis, 2019)This thesis investigated if Food Policy Councils (FPCs) are effectively democratizing and shaping a more equitable food system for all, or are they replicating the existing structural inequality embedded within the ... -
Agroecological Transition of farmer collectives in the Pilat Natural Regional Park
(Master thesis, 2019)As our contemporary intensive agricultural models readily approach the biophysical boundaries of the Earth system, social and technical innovations are inevitably required to meet future food demand. Agroecology can be a ... -
Answering the Call : Motivation and Experiences of Leaders in the Global Regenerative Forestation Movement
(Master thesis, 2020)Forestation, the planting and cultivation of trees, is an important strategy utilized by community groups, farmers, NGOs, and governments, to counteract catastrophic climate change. Regenerative forestation is an ecological ... -
Assessing value within sustainable agricultural movements : a case study on the urban farm collective
(Master thesis, 2014-07-29)In North American many people are unable to have their food needs met because of economic constraints. Current economic models in the U.S. support a bottom line approach that emphasizes the importance of getting the most ... -
Assessment of agroecological development : a case study of the Allgäu region
(Master thesis, 2018)The framework of agroecology territories suggests that transitioning to sustainable agriculture and food systems is most efficient on a territorial scale. To understand the processes and show positive outcomes of agroecological ... -
Assessment of the potential of biotic regulation by Brassica cover crops used as biofumigants : case of Verticillium dahliae affecting Sunflower crop in southwestern France
(Master thesis, 2018)Verticillium dahliae causing Sunflower Verticillium Wilt (SVW) is a vascular pathogenic fungus of increasing importance in south western France. Biofumigation performed with brassica cover-crops grown during the long fallow ... -
Barriers to Crop Diversification Practices in the European Union: A Narrative Synthesis
(Master thesis, 2021)Crop diversification covers different farm-level practices such as extending crop rotations, intercropping, multicropping, and strip cropping. Irrespective of the well-documented farmlevel and societal benefits derived ... -
Biochar for carbon neutral farming : a case study of greenhouse horticulture in Norway
(Master thesis, 2019)Norway is on the list over nations who directly contribute to a significant part of the European and global greenhouse gas-emissions and is a direct contributor to global warming and its related problems. As a result of ... -
Clicks and bricks : assessing the viability of a food cooperative in Central Pennsylvania
(Master thesis, 2017)As interest in local foods reaches previously unfathomable heights in the United States, there is a growing diversity of business models to bolster local food economies and increase access to a wider range of high quality ... -
Co-design methodology : design process of an innovative experimental orchard in Southern France, Drôme
(Master thesis, 2017)Fruit production is among the crops using the most pesticides, affecting both the quality of the environment and human health. In this context, the INRA Gotheron experimental station (Drôme, France) leads a project to test ... -
Co-developing a cereal network in Pajottenland, Belgium : a participatory action research to empower farmers within a region
(Master thesis, 2018)In Belgium only 15% of wheat for human consumption and less than 4% of barley used by national breweries are grown on Belgian territory. In order to overcome this shortage, farmers and processors joined hands in the region ... -
Creating resilience against climate change and population growth through agroecosystem restoration : the case of Abreha we Atsbeha, Northern Ethiopia
(Master thesis, 2017)In Africa, where 65% of the continent’s population use subsistence agriculture to create their livelihoods, projected changes to rainfall patterns, warmer average temperatures and rapid population growth will place increasing ... -
Cultivating human beings : natural farming in South Korea
(Master thesis, 2019)Although having achieved an unprecedented rise in food production, the ecological, social and health impacts of industrial agriculture have led numerous scholars and activists to question its desirability. Regarded as a ... -
Decentralization and liberalization of seeds and plant genetic resources regulations in Europe : a Danish case study
(Master thesis, 2018)In a context of severe plant genetic diversity erosion, the regulatory framework of the European Union is perceived as a limiting factor for practices aiming to conserve cultivated biodiversity. To create more supportive ... -
Doing Agroecology : democratic practice and social learning in civic food organizations
(Master thesis, 2016-11-22)Localization of food networks has been heralded as a way of creating a more just and sustainable food system. This study explores the potential of civic food networks to serve as sites for “really existing” food democracy, ... -
Harnessing indigenous knowledge and endogenous potential for peasant-led rural development : a case study in Jika village, Sichuan, China
(Master thesis, 2018)In an economy where the chasm between rural and urban life widens further each day, many Chinese farmers still struggle to maintain ecologically sound farming systems that can also support socially and financially robust ... -
Managing land as a commons to promote sustainable agricultural practices
(Master thesis, 2017)Access to land is a growing concern for farmers in Europe. Short term, unstable access to land is an impediment to on-farm investments and agroecological practices. Several European NGOs have formed a network called Access ... -
Mapping agroecology initiatives in Austria and Germany
(Master thesis, 2021)Transforming food systems is necessary to address the global issues of severe biodiversity loss, hunger and malnutrition, as well as the consequences of the rapidly advancing climate change. Agroecology as a systemic ... -
Nested agricultural markets for food security
(Master thesis, 2017-05-22)Future agricultural systems have to provide more than just food. Agriculture plays a pivotal role in solving the ecological challenges which humanity is facing, and in combating poverty and food insecurity in many developing ... -
Norwegian short food supply chain development
(Master thesis, 2017)Agro-food systems around the globe are consolidating and homogenizing. In response, they are also segmenting and diversifying. The emerging agro-food networks fit into what scholars describe as economic and rural development ...