Browsing Faculty of Biosciences (BioVit) by Author "Sandli, Ida Cathrine"

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High and low fat diets, leucine and DHA influence growth, gene expression and fatty acid composition of different tissues in Atlantic salmon (salmo salar L)

Sandli, Ida Cathrine (Master thesis, 2019)

The main goal of this master thesis project was to examine how protein to lipid ratio in the diets, and DHA and leucine in combination, interact and affect the energy utilization for growth and lipid and protein deposition ...