Blar i Faculty of Biosciences (BioVit) på forfatter "Bentum, Emmanuel Mensah"
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What keeps dry petfood together? Optimizing homogeneity, extrusion melt and dehydration for best physical quality of petfood.
Bentum, Emmanuel Mensah (Master thesis, 2021)Extrusion is the most common method for producing dry pet food. This technology involves various operations such as mixing, heating, kneading, shearing, and shaping. Obtaining extremely homogenous mixes of the ingredients ...