Blar i Brage NMBU på forfatter "Lock, Erik Jan Robert"
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Future feed resources in sustainable salmonid production: A review
Albrektsen, Sissel; Kortet, Raine; Skov, Peter Vilhelm; Ytteborg, Elisabeth; Gitlesen, Susanne; Kleinegris, Dorinde Mechtilde Meike; Mydland, Liv Torunn; Hansen, Jon Øvrum; Lock, Erik Jan Robert; Mørkøre, Turid; James, Philip; Wang, Xinxin; Dragøy, Ragnhild; Vang, Birthe; Hatlen, Bjarne; Daneshvar, Ehsan; Bhatnager, Amit; Jensen, Linda B.; Øverland, Margareth (Peer reviewed; Journal article, 2022)Aquaculture is one of the most resource-efficient and sustainable ways to produce animal protein. The Food and Agriculture Organization predicts that cultivated aquatic species will provide around 53% of the world's seafood ... -
Risk assessment of potentially toxic elements (heavy metals and arsenic) in soil and fertiliser products – fate and effects in the food chain and the environment in Norway - Scientific opinion of the Panel on Animal Feed of the Norwegian Scientific Committee for Food and Environment
Eggen, Trine; Amlund, Heidi; Barneveld, Robert; Bernhoft, Aksel; Eriksen, Gunnar Sundstøl; Flem, Belinda Eline; Källqvist, Torsten; Sverdrup, Line Emilie Tvedt; Trapp, Stefan; Øgaard, Anne Falk; Fæste, Christiane Kruse; Lock, Erik Jan Robert; Nesse, Live Lingaas; Ringø, Einar; Steinshamn, Håvard; Ørnsrud, Robin; Krogdahl, Åshild; Gifstad, Tron Øystein (Peer reviewed; Journal article, 2022)