Blar i Brage NMBU på forfatter "Kruse, Hilde"
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A preliminary risk assessment of Yersinia enterocolitica in the food chain: some aspects related to human health in Norway. Panel on Biological Hazards, Norwegian Scientific Committee for Food Safety
Nesbakken, Truls; Kapperud, Georg; Lassen, Jørgen Fr; Lunestad, Bjørn Tore; Rimstad, Espen; Robertson, Lucy; Skjerve, Eystein; Wasteson, Yngvild; Kruse, Hilde (VKM Report, Research report, 2005) -
A qualitative assessment of the risks of transmission of microorganisms to humans resulting from the consumption of raw milk and raw cream in Norway. Panel for Biological Hazards, Norwegian Scientific Committee for Food Safety
Wasteson, Yngvild; Blom, Hans; Fossum, Kåre; Høiby, Ernst Arne; Narvhus, Judith; Håvarstein, Leiv Sigve; Kapperud, Georg; Lassen, Jørgen Fr; Lunestad, Bjørn Tore; Nesbakken, Truls; Rimstad, Espen; Robertson, Lucy; Skjerve, Eystein; Kruse, Hilde (VKM Report, Research report, 2006) -
An assessment on potential long-term health effects caused by antibiotic resistance marker genes in genetically modified organisms based on antibiotic usage and resistance patterns in Norway. Report from an Ad Hoc Group appointed by the Norwegian Scientific Panel on Genetically Modified Organisms and Panel on Biological Hazards.
Nes, Ingolf; Berdal, Knut G; Kruse, Hilde; Mikalsen, Arne; Nielsen, Kaare Magne; Sundsfjord, Arnfinn; Yazdankhah, Siamak Pour (VKM Report, Research report, 2005) -
Assessment of the potential risks associated with the proposed use of composted waste from the production of bacitracin as a soil additive. Opinion of the Panel on Biological Hazards
Kruse, Hilde; Håvarstein, Leiv Sigve; Kapperud, Georg; Lassen, Jørgen Fredrik; Lunestad, Bjørn Tore; Nesbakken, Truls; Rimstad, Espen; Robertson, Lucy; Skjerve, Eystein; Wasteson, Yngvild (VKM report;, Research report, 2005) -
Impact on health when sugar is replaced with intense sweeteners in soft drinks, ‘saft’ and nectar. Opinion of Vitenskapskomiteen for mattrygghet Norwegian Scientific Commitee for Food Safety
Andersen, Lene Frost; Husøy, Trine; Kolset, Svein Olav; Jakobsen, Henrik; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Naterstad, Kristine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Haugen, Margaretha; Frøyland, Livar; Halvorsen, Ragnhild; Julshamn, Kåre; Meltzer, Helle Margrete; Narvhus, Judith Ann; Næss, Bjørn; Dybing, Erik; Farstad, Wenche Kristin; Lundebye, Anne-Katrine; Kapperud, Georg; Kruse, Hilde; Lie, Øyvind; Nes, Ingolf; Skåre, Janneche Utne; Sundheim, Leif; Krogdahl, Åshild (VKM Report, Research report, 2007) -
Opinion of the Scientific Committee on "A Harmonised Approach for Risk Assessment of Compounds which are both Genotoxic and Carcinogenic". Comments from the Norwegian Scientific Committee for Food Safety
Dybing, Erik; Sanner, Tore; Alexander, Jan; Knutsen, Helle Katrine; Rivedal, Edgar; Næss, Bjørn; Kruse, Hilde; Nes, Ingolf; Skåre, Janneche Utne; Lundebye, Anne-Katrine; Løvik, Martinus; Farstad, Wenche Kristin; Andersen, Lene Frost; Kapperud, Georg; Lie, Øyvind; Narvhus, Judith; Sundheim, Leif (VKM Report, Research report, 2005) -
Risikovurdering av ”energidrikker” med koffein, taurin, glukuronolakton, inositol og vitaminer.
Krogdahl, Åshild; Alexander, Jan; Andersen, Lene Frost; Dybing, Erik; Farstad, Wenche Kristin; Frøyland, Livar; Halvorsen, Ragnhild; Haugen, Margaretha; Husøy, Trine; Julshamn, Kåre; Kapperud, Georg; Kruse, Hilde; Lie, Øyvind; Lundebye, Anne-Katrine; Løvik, Martinus; Meltzer, Helle Margrete; Narvhus, Judith; Naterstad, Kristine; Nes, Ingolf; Næss, Bjørn; Paulsen, Jan Erik; Sanner, Tore; Skåre, Janneche Utne; Steffensen, Inger-Lise; Sundheim, Leif (VKM report;, Research report, 2005) -
Risikovurdering vedrørende Listeria monocytogenes relatert til gravides konsum av sushi. Faggruppe for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet
Lunestad, Bjørn Tore; Lassen, Jørgen Fr; Rørvik, Liv Marit; Håvarstein, Leiv Sigve; Kapperud, Georg; Nesbakken, Truls; Rimstad, Espen; Robertson, Lucy; Skjerve, Eystein; Wasteson, Yngvild; Kruse, Hilde (VKM Report, Research report, 2006) -
Risk assessment on the use of triclosan in cosmetics. Prepared by the Scientific Committee in cooperation with the Panel on Biological Hazards and the Panel on Food Additives, Flavourings, Processing Aids, Materials in contact with Food and Cosmetics
Krogdahl, Åshild; Alexander, Jan; Andersen, Lene Frost; Dybing, Erik; Farstad, Wenche Kristin; Heir, Even; Husøy, Trine; Høiby, Arne; Kapperud, Georg; Kruse, Hilde; Lassen, Jørgen Fredrik; Lie, Øyvind; Lundebye, Anne-Katrine; Lunestad, Bjørn Tore; Løvik, Martinus; Naterstad, Kristine; Narvhus, Judith Ann; Nes, Ingolf; Nesbakken, Truls; Næss, Bjørn; Paulsen, Jan Erik; Rimstad, Espen; Robertson, Lucy Jane; Sanner, Tore; Scheie, Anne Aamdal; Skjerve, Eystein; Skåre, Janneche Utne; Steffensen, Inger-Lise; Sundheim, Leif; Wasteson, Yngvild (VKM Report, Research report, 2005) -
The probability of rabies entry to Norway through dogs, cats and wild fauna. Panel on Biological Hazards, Norwegian Scientific Committee for Food Safety
Rimstad, Espen; Skjerve, Eystein; Høgåsen, Helga Rachel; Kapperud, Georg; Lassen, Jørgen Fr; Lunestad, Bjørn Tore; Nesbakken, Truls; Robertson, Lucy; Wasteson, Yngvild; Kruse, Hilde (VKM Report, Research report, 2005)