• Impact of milk protein genotypes on milk coagulation properties 

      Ketto, Isaya (PhD Thesis;2017:74, Doctoral thesis, 2017-08-21)
      Evaluation of the milk coagulation properties is very important for the dairy industry, because it gives information on the processability of milk for both cheese and yoghurt/cultured milk. Milk that takes a shorter time ...
    • Milk yield and quality in relation to the kid rearing strategies 

      Ketto, Isaya (Master thesis, 2013-01-24)
      The aim of this study was to evaluate the effect of kid rearing strategies on the milk yield and quality. Sixty two lactating does were assigned into three kid rearing strategies. In the first strategy kids were ...