Browsing Brage NMBU by Author "Ahlstrøm, Øystein"
Now showing items 1-14 of 14
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Amino acid availability of protein meals of different quality for adult and growing mink (Neovison vison)
Tjernsbekk, Maria Therese; Tauson, Anne Helene; Frank Matthiesen, Connie; Ahlstrøm, Øystein (Journal article; Peer reviewed, 2019) -
Antarctic krill meal as an alternative protein source in pet foods evaluated in adult mink (Neovison vison). I. Digestibility of main nutrients and effect on reproduction
Krogdahl, Åshild; Ahlstrøm, Øystein; Burri, Lena; Nordrum, Sigve; Dolan, Laurie C.; Bakke, Anne Marie; Penn, Michael (Journal article; Peer reviewed, 2015) -
Antarctic krill meal as an alternative protein source in pet foods evaluated in mink (Neovison vison). II. growth
Krogdahl, Åshild; Ahlstrøm, Øystein; Burri, Lena; Nordrum, Sigve; Dolan, Laurie C.; Bakke, Anne Marie; Penn, Michael (Journal article; Peer reviewed, 2015) -
Determination of endogenous fat loss and true total tract digestibility of fat in mink (Neovison vison)
Ritter Marx, Fabio; Ahlstrøm, Øystein; Trevizan, Luciano; de Mello Kessler, Alexandre (Journal article; Peer reviewed, 2018) -
Effect of using insects as a dogfood ingredient: A perspective on technology and nutrition on focus to Lumbriculus variegatus, Hermetia illucens and Tenebrio molitor- A literature review
Bram, MacDennis Opare (Master thesis, 2021)The use of insect as food and feed has been in existence for a very long time as it was used as an alternative protein source for food and feed production. The current food crises has caused researchers to find ways of ... -
Eggshell as calcium source replacing limestone meal in mink (Neovison vison) diets
Ahlstrøm, Øystein; Skrede, Anders (Peer reviewed; Journal article, 2020) -
Eggshell as calcium source replacing limestone meal in mink (Neovison vison) diets
Ahlstrøm, Øystein; Skrede, Anders (Journal article; Peer reviewed, 2020) -
Enzyme pre-treatment of soybean meal: Effects on non-starch carbohydrates, protein, phytic acid, and saponin biotransformation and digestibility in mink (Neovison vison)
Jacobsen, Hans Jakup; Kousoulaki, Katerina; Sandberg, Ann-Sofie; Carlsson, Nils-Gunnar; Ahlstrøm, Øystein; Oterhals, Åge (Journal article; Peer reviewed, 2017) -
Mandibular shape in farmed Arctic foxes (Vulpes lagopus) exposed to persistent organic pollutants
Bradley, Madison M.; Perra, Megan; Ahlstrøm, Øystein; Jenssen, Bjørn Munro; Jørgensen, Even Hjalmar; Fuglei, Eva; Muir, Derek C.G.; Sonne, Christian (Journal article; Peer reviewed, 2018) -
Protein quality evaluation of animal protein ingredients applied in extruded dry dog food using mink (Neovison vison) as a model species
Tjernsbekk, Maria Therese (PhD Thesis;2016:78, Doctoral thesis, 2020-11-24)Determination of protein and amino acid (AA) digestibility is essential for protein quality evaluation of dog foods, and should preferably be measured as standardized ileal digestibility (SID). Assessment of protein ... -
Protein value and health aspects of the seaweeds Saccharina latissima and Palmaria palmata evaluated with mink as model for monogastric animals
Krogdahl, Åshild; Jaramillo-Torres, Alexander; Ahlstrøm, Øystein; Chikwati, Elvis Mashingaidze; Aasen, Inga Marie; Kortner, Trond M. (Peer reviewed; Journal article, 2021) -
Reklamasjonar på pelletert kraftfôr i Noreg 2015-2020
Guldhav, Merete (Master thesis, 2021)Kraftfôr er ein viktig del av norsk husdyrproduksjon og utgjer ein stor del av driftskostnadane til husdyrprodusenten. Difor er det viktig at kraftfôret har riktig ernæringsmessig innhald og god teknisk kvalitet ved kvar ... -
The effect of tetradecylthioacetic acid (TTA) on body weight management in growing silver foxes (vulpes vulpes) as a model for dogs (Canis familiaris)
Chen, Xue (Master thesis, 2018)This thesis consists of two parts, one general part concerning obesity and obesity related health problems in dogs. In addition, the general part gives an overview of methods to prevent obesity with restricted energy intake, ... -
The oral [13C] bicarbonate technique for measurement of short-term energy expenditure of sled dogs and their physiological response to diets with different fat:carbohydrate ratios
Larsson, Caroline; Ahlstrøm, Øystein; Junghans, Peter; Jensen, Rasmus Bovbjerg; Blache, Dominique; Tauson, Anne Helene (Journal article; Peer reviewed, 2015)