• FTIR-based hierarchical modeling for prediction of average molecular weights of protein hydrolysates 

      Kristoffersen, Kenneth Aase; Liland, Kristian Hovde; Böcker, Ulrike; Wubshet, Sileshi Gizachhew; Lindberg, Diana; Horn, Svein Jarle; Afseth, Nils Kristian (Journal article; Peer reviewed, 2019)
      In the presented study, Fourier-transform infrared (FTIR) spectroscopy is used to predict the average molecular weight of protein hydrolysates produced from protein-rich by-products from food industry using commercial ...