Blar i Brage NMBU på tidsskrift "Critical reviews in food science and nutrition"
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Are school meals a viable and sustainable tool to improve the healthiness and sustainability of children´s diet and food consumption? A cross-national comparative perspective
(Journal article; Peer reviewed, 2016)There is little agreement among governments, institutions, scientists and food activists as to how to best tackle the challenging issues of health and sustainability in the food sector. This essay discusses the potential ...