Browsing Brage NMBU by Author "Wasteson, Yngvild"
Now showing items 21-40 of 83
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CWD – update statement. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Tranulis, Michael A.; Kapperud, Georg; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2017) -
Diarefremkallende Escherichi coli hos menneske - en oversikt
Sekse, Camilla; Urdahl, Anne Margrete; Wasteson, Yngvild (Journal article; Peer reviewed, 2011) -
Diversity and antimicrobial resistance genotypes in non-typhoidal Salmonella isolates from poultry farms in uganda
Odoch, Terence; Sekse, Camilla; L'Abee-Lund, Trine Marie; Hansen, Helge Christoffer Høgberg; Kankya, Clovice; Wasteson, Yngvild (Journal article; Peer reviewed, 2018) -
The effect of food chain stressors on Listeria monocytogenes
Pettersen, Kristin Sæbø (PhD Thesis;2021:12, Doctoral thesis, 2021)Listeria monocytogenes is the causative agent of food-borne listeriosis, a disease often transmitted by contaminated Ready-To-Eat (RTE) food. Immunosuppressed individuals, fetuses, and the elderly are at higher risk of ... -
Effects of antimicrobials on Shiga toxin production in high-virulent Shiga toxin-producing Escherichia coli
Ramstad, Silje Nøstvedt; Taxt, Arne Michael; Naseer, Mohammed Umaer; Wasteson, Yngvild; Bjørnholt, Jørgen Vildershøj; Brandal, Lin Cathrine T. (Peer reviewed; Journal article, 2020)Purpose: Antimicrobial treatment of Shiga toxin-producing Escherichia coli (STEC) infections is controversial because antimicrobials may stimulate Shiga toxin (Stx) production, and thereby increase the risk of developing ... -
The effects of vitamin K on enterohemorrhagic Escherichia coli
Kijewski, Anne Cecilie Riihonen (PhD thesis;2024:24, Doctoral thesis, 2024)Enterohemorrhagic Escherichia coli (EHEC) is the cause of foodborne outbreaks, hospitalizations, and deaths worldwide. Today, no optimal treatment for EHEC infections exist, as antibiotics may increase production of Shiga ... -
Extended spectrum cephalosporin-resistant E. coli from poultry : virulence-associated traits and their zoonotic potential
Buberg, May Linn (PhD Thesis;2022:76, Doctoral thesis, 2023)Antimicrobial resistant microbes have become a global problem. In Norway, ESCresistant E. coli was discovered on retail poultry meat through the Norwegian monitoring program for antimicrobial resistance in bacteria from ... -
Freshwater plastispheres as a vector for foodborne bacteria and viruses
Witsø, Ingun Lund; Basson, Adelle; Vinje, Hilde; Llarena, Ann-Katrin; Salas Bringas, Carlos Mauricio; Aspholm, Marina; Wasteson, Yngvild; Myrmel, Mette (Peer reviewed; Journal article, 2023) -
Genome editing in food and feed production – implications for risk assessment
Bodin, Johanna Eva; Thorstensen, Tage; Alsheikh, Muath K; Basic, Dean; Edvardsen, Rolf Brudvik; Dalen, Knut Tomas; das Neves, Carlos Gonçalo; Duale, Nur; Eklo, Ole Martin; Ergon, Åshild Gunilla; Jevnaker, Anne-Marthe Ganes; Hindar, Kjetil; Håvarstein, Leiv Sigve; Malmstrøm, Martin; Nielsen, Kaare Magne; Olsen, Siri Lie; Rueness, Eli Knispel; Sanden, Monica; Sipinen, Ville Erling; Vikse, Rose; von Krogh, Kristine; Våge, Dag Inge; Wargelius, Anna; Wendell, Micael; Yazdankhah, Siamak Pour; Alexander, Jan; Bruzell, Ellen Merete; Hemre, Gro Ingunn; Vandvik, Vigdis; Agdestein, Angelika; Elvevoll, Edel O.; Hessen, Dag Olav; Hofshagen, Merete; Husøy, Trine; Knutsen, Helle Katrine; Krogdahl, Åshild; Nilsen, Asbjørn Magne; Rafoss, Trond; Skjerdal, Olaug Taran; Steffensen, Inger-Lise Karin; Strand, Tor Arne; Velle, Gaute; Wasteson, Yngvild (Peer reviewed; Journal article, 2021)The Norwegian Scientific Committee for Food and Environment (VKM) initiated this work to examine the extent to which organisms developed by genome-editing technologies pose new challenges in terms of risk assessment. This ... -
Genome editing in food and feed production – implications for risk assessment. Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment
Bodin, Johanna Eva; Thorstensen, Tage; Alsheikh, Muath; Basic, Dean; Edvardsen, Rolf Brudvik; Dalen, Knut Tomas; das Neves, Carlos Gonçalo; Duale, Nur; Eklo, Ole Martin; Ergon, Åshild Gunilla; Jevnaker, Anne-Marthe Ganes; Hindar, Kjetil; Håvarstein, Sigve; Malmstrøm, Martin; Nielsen, Kaare Magne; Olsen, Siri Lie; Rueness, Eli Knispel; Sanden, Monica; Sipinen, Ville Erling; Vikse, Rose; von Krogh, Kristine; Våge, Dag Inge; Wargelius, Anna Sofie Troedsson; Wendell, Per Hans Micael; Yazdankhah, Siamak Pour; Alexander, Jan; Bruzell, Ellen Merete; Hemre, Gro Ingunn; Vandvik, Vigdis; Agdestein, Angelika; Elvevoll, Edel O.; Hessen, Dag Olav; Hofshagen, Merete; Husøy, Trine; Knutsen, Helle Katrine; Krogdahl, Åshild; Nilsen, Asbjørn Magne; Rafoss, Trond; Skjerdal, Olaug Taran; Steffensen, Inger-Lise Karin; Strand, Tor Arne; Velle, Gaute; Wasteson, Yngvild (Journal article; Peer reviewed, 2021) -
Genome editing in food and feed production – implications for risk assessment. Scientific Opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food and Environment
Bodin, Johanna Eva; Thorstensen, Tage; Alsheikh, Muath K; Basic, Dean; Edvardsen, Rolf Brudvik; Dalen, Knut Tomas; Duale, Nur; Eklo, Ole Martin; Ergon, Åshild Gunilla; Jevnaker, Anne-Marthe Ganes; Hindar, Kjetil; Håvarstein, Leiv Sigve; Malmstrøm, Martin; Nielsen, Kaare Magne; Olsen, Siri Lie; Rueness, Eli Knispel; Sanden, Monica; Sipinen, Ville Erling; von Krogh, Kristine; Våge, Dag Inge; Wargelius, Anna; Wendell, Per Hans Micael; Yazdankhah, Siamak Pour; Alexander, Jan; Bruzell, Ellen Merete; Hemre, Gro Ingunn; Vandvik, Vigdis; Agdestein, Angelika; Elvevoll, Edel O.; Hessen, Dag Olav; Hofshagen, Merete; Husøy, Trine; Knutsen, Helle Katrine; Krogdahl, Åshild; Nilsen, Asbjørn Magne; Rafoss, Trond; Skjerdal, Olaug Taran; Steffensen, Inger-Lise Karin; Strand, Tor Arne; Velle, Gaute; Wasteson, Yngvild (VKM report;2021:18, Journal article; Peer reviewed, 2021)The Norwegian Scientific Committee for Food and Environment (VKM) initiated this work to examine the extent to which organisms developed by genome-editing technologies pose new challenges in terms of risk assessment. This ... -
Guidance document for risk assessments of microorganisms used as “other substances” in food supplements and other food. Report of the Panel for Biological Hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2016) -
Guidelines for assessment of safety aspects of probiotic (food) Products. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Eckner, Karl Fredrich; Halvorsen, Ragnhild; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2014) -
Handlingsrommet etter påvisning av skrantesyke (Chronic Wasting Disease, CWD) på Hardangervidda – grunnlag for fremtidige forvaltningsstrategier. Vitenskapelig uttalelse fra Vitenskapskomiteen for Mat og Miljø (VKM).
Ytrehus, Bjørnar; Asmyhr, Maria Gulbrandsen; Hansen, Helge; Mysterud, Atle; Nilsen, Erlend Birkeland; Strand, Olav; Tranulis, Michael A.; Våge, Jørn; Kapperud, Georg; Madslien, Knut Ivar Engesæter; Rueness, Eli Knispel; Wasteson, Yngvild (Journal article; Peer reviewed, 2021) -
Handlingsrommet etter påvisning av skrantesyke (Chronic Wasting Disease, CWD) på Hardangervidda – grunnlag for fremtidige forvaltningsstrategier. Vitenskapelig uttalelse fra Vitenskapskomiteen for Mat og Miljø (VKM).
Ytrehus, Bjørnar; Asmyhr, Maria Gulbrandsen; Hansen, Helge; Mysterud, Atle; Nilsen, Erlend Birkeland; Strand, Olav; Tranulis, Michael A.; Våge, Jørn; Kapperud, Georg; Madslien, Knut Ivar Engesæter; Rueness, Eli Knispel; Wasteson, Yngvild (Journal article; Peer reviewed, 2021) -
Handlingsrommet etter påvisning av skrantesyke (Chronic Wasting Disease, CWD) på Hardangervidda – grunnlag for fremtidige Vitenskapelig uttalelse fra Vitenskapskomiteen for Mat og Miljø (VKM).
Ytrehus, Bjørnar; Asmyhr, Maria Gulbrandsen; Hansen, Helge; Nilsen, Erlend Birkeland; Mysterud, Atle; Strand, Olav; Tranulis, Michael A.; Våge, Jørn; Kapperud, Georg; Madslien, Knut Ivar Engesæter; Rueness, Eli Knispel; Wasteson, Yngvild (Peer reviewed; Journal article, 2021) -
Health risk assessment of a food supplement containing Lactobacillus reuteri Protectis®. Scientific Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety
Narvhus, Judith; Lassen, Jørgen Fr; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Yazdankhah, Siamak Pour; Wasteson, Yngvild (VKM Report, Research report, 2016) -
In vitro and in vivo assessment of phage therapy against Staphylococcus aureus causing bovine mastitis.
Ngassam-Tchamba, Cyrille; Duprez, JN; Fergestad, Marte Ragnhild Ekeland; De Visscher, AnneLeen; Normann, Trine Marie; De Vliegher, Sarne; Wasteson, Yngvild; Touzain, Fabrice; Blanchard, Yannick; Lavigne, R; Chanishvili, N; Cassart, D; Mainil, Jacques; Thiry, Damien (Peer reviewed; Journal article, 2020)The aim of this study was to assess the efficacy of lytic bacteriophages on Staphylococcus aureus causing bovine mastitis, by in vitro and in vivo assays using Galleria mellonella and murine mastitis models. Methods: Between ... -
Kartlegging av bakterien Capnocytophaga canimorsus hos norske hunder
Fjellså, Johanne; Farsethås Ilbråten, Kaja (Student paper, others, 2023)Formålet med dette prosjektet var i utgangspunktet å kartlegge forekomsten av bakterien Capnocytophaga canimorsus hos norske hunder på Østlandet. Dette er en Gram-negativ stavbakterie som forekommer naturlig i munnhulen ... -
Kunnskapsbehov av betydning for mattrygghet og beskyttelse av miljøet. Oppsummering fra VKMs vitenskapelige uttalelser i perioden 2016 - 2017
Alexander, Jan; Andersen, Lene Frost; Asare, Nana Yaa Ohene; Basic, Dean; Elvevoll, Edel Oddny; Grahek-Ogden, Danica; Hemre, Gro Ingunn; Hjeltnes, Brit Kristine; Hofshagen, Merete; Krogdahl, Åshild; Källqvist, Torsten; Rafoss, Trond; Skaar, Ida; Skåre, Janneche Utne; Sorteberg, Hilde-Gunn Opsahl; Steffensen, Inger-Lise; Vandvik, Vigdis; Wasteson, Yngvild; Wendell, Micael (VKM report, Research report, 2018)