• Mapping Micronutrient Retention in Foods Across Selected Processing Methods 

  Haug, Nora Verpe (Master thesis, 2025)

  ABSTRACT Background: The increased consumption of processed foods has raised concerns due to their often-low micronutrient content and high levels of fats, sugars, and additives. While food processing can improve shelf ...

• Multi-Agent Mapping and Map-Merging for Agriculture Phenotyping Applications 

  Kviserud, Karoline (Master thesis, 2025)

  This study compares using unmanned aerial vehicle (UAV)-derived and unmanned ground vehicle (UGV)-derived point clouds, and point clouds from merging the two platforms to evaluate their effect on biomass estimation accuracy. ...

• Norway and Russia in the Arctic: From cooperative interdependence to weaponized interdependence in the Barents Sea. 

  Sønsteby, Enya (Master thesis, 2025)

  For centuries, the Arctic – often referred to as the High North – has played a crucial role in Norway´s development and strategic position. Its rich fishing grounds have sustained coastal communities, while oil, gas, and ...

• Dynamic Performance of CLT Floors in the Context of Eurocode 5 Gen. II 

  Olsen, Vegard Høgi; Jesuthasan, Abinash Joy (Master thesis, 2025)

  As modern timber products are increasingly used in large and complex structures, updated design standards have become essential. The new Generation II of Eurocode 5 (EC5 Gen. II) addresses this need by incorporating ...

• Metode for syntetiske profiler av strømpris og utslippsintensitet: En statistisk tilnærming basert på historiske data 

  Vimalasenan, Pathujah (Master thesis, 2025)

  I denne masteroppgaven er det utviklet syntetiske profiler for strømpris og utslippsintensitet basert på historiske data fra perioden 2015–2024. Formålet har vært å etablere en enkel og transparent metode som kan benyttes ...

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