Browsing Norges miljø- og biovitenskapelige universitet by Title
Now showing items 17057-17076 of 17164
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Yeast as major protein-rich ingredient in aquafeeds: a review of the implications for aquaculture production
(Peer reviewed; Journal article, 2020)Sustainability concerns associated with protein sources and currently used fishmeal and plant-based meal have necessitated the quests for novel sustainable ingredients for use in aquafeeds. Yeasts have been proposed as ... -
Yessotoxin triggers ribotoxic stress
(Journal article; Peer reviewed, 2014) -
Yield and fruit quality of Norwegian production-ready strawberry plants
(Master thesis, 2017)Cold-stored large strawberry plants with high yield potential (production-ready plants) was propagated at two locations: ‘Oppland’, a South-East Norwegian location (60° 40’ N; 10° 52’ E; 250 m altitude) and ‘Rogaland’, a ... -
Yield and quality of vegetables fertilized with materials recycled from organic resources
(PhD Thesis;2021:64, Doctoral thesis, 2021)Agriculture, aquaculture, fishery and households generate large amounts of organic wastes with high contents of nitrogen (N) and other nutrients. Concurrently, supply of off-farm N resources into horticultural production ... -
Yield prediction in ryegrass with UAV-based RGB and multispectral imaging
(Master thesis, 2023)Forage grass breeding is time-consuming and costly, with the need for special knowledge and experience to make the right decisions for future forage grass production. All measurements for decision-making require manual ... -
Yield predictions of timothy (Phleum pratense L.) in Norway under future climate scenarios
(Peer reviewed; Journal article, 2023)The perennial forage grass timothy (Phleum pratense L.) is the most important forage crop in Norway. Future changes in the climate will affect growing conditions and hence the yield output. We used data from the Norwegian ... -
Yield, nitrogen recovery efficiency and quality of vegetables grown with organic waste-derived fertilisers
(Journal article; Peer reviewed, 2017)More sustainable production of high-quality, nutritious food is of worldwide interest. Increasing nutrient recycling into food systems is a step in this direction. The objective of the present study was to determine nitrogen ... -
You are what you get caught with : inter-individual variation in coastal Atlantic cod behaviour
(Master thesis, 2014-02-11)Consistent behavioural differences among individuals is a common phenomenon that has been demonstrated for a wide range of taxonomical groups. Such behavioural differences are expected to have ecological and evolutionary ... -
'You feel a little healthier' : evaluating the use and meaning of the rooftop terrace at Sunnaas hospital, Norway
(Master thesis, 2014-08-19)The objective of this study is to evaluate how patients, staff and visitors use the rooftop terrace at Sunnaas hospital, and to investigate the significance of the terrace for stroke patients’ well-being and rehabilitation. Being ... -
Young people's perceptions of, and access to sexual and reproductive health services in Western Cape, South Africa
(Master thesis, 2016-08-26)Background There are approximately 1,8 billion young people in this world, with 200 million living in Africa, making it the youngest continent in the world. Children and youth are commonly seen as the hope for the future, ... -
Your place or mine? Exploring birdwatching tourists’ behaviour disturbing birds in a nature reserve
(Peer reviewed; Journal article, 2023) -
Your privacy for a discount? Exploring the willingness to share personal data for personalized offers
(Peer reviewed; Journal article, 2022) -
Yours today, mine tomorrow? : a study of women and men’s negotiations over resources in Baltistan, Pakistan
(Noragric PhD Dissertation;1, Doctoral thesis, 2002)How people manage their resources in order to sustain a living is a topic of central importance both to those working to improve the lives of the women and men of the mountain communities of the Himalayas, and those ... -
Youth as environmental custodians : a potential tragedy or a sustainable business and livelihood model?
(CLTS Working paper;2016:6, Working paper, 2016)Youth unemployment and migration is a growing challenge that needs more political attention in many countries in the world, particularly countries with rapid population growth and economic transformation. Proactively ... -
Youth business groups and leadership : group leader and member survey statistics
(CLTS Working paper;5/19, Working paper, 2019)This working paper is an output from the research project “Youth Business Groups for Sustainable Development: Lessons from the Ethiopian Model” that is funded by Research Council of Norway under the NORGLOBAL2 research ... -
Youth empowerment in a disempowered context
(Master thesis, 2019) -
Youth perception of and participation in electoral democracy in Kenya
(Master thesis, 2015-07-29)Young people in Kenya have increasingly attracted immense attention especially in politics. The role they play in the political arena is well documented in Kenya’s political history. This study has explored the perceptions ... -
Youths’ perceptions and experiences of sexual and reproductive health services received from health workers trained as part of a package of interventions to improve motivation, skills, and performance in the Democratic Republic of the Congo.
(Master thesis, 2023)Background: Youth is an age where access to quality sexual and reproductive health services and care is of particular importance. In The Democratic Republic of Congo (DRC) where young girls’ sexuality and sexual activity ... -
Yrkesfaglærerens forståelse av sentrale aspekt ved kompetansebegrepet i heste- og hovslagerfag
(Master thesis, 2018)Hesten som menneskets samarbeidspartner har satt spor i historien og dens betydning for forsvaret, jord- og skogbruket kan neppe overvurderes. Da traktoren og bilen tok over arbeidet til hesten gikk den inn i en ny rolle ... -
Ysting av en Camembert type ost fra konsentrert melk
(Master thesis, 2018)I denne oppgaven ble det ystet en Camembert type ost med tradisjonell ysteteknikk, ved bruk av mikrofiltrert (kasein- og laktosejustert) melk. Hensikten var å oppnå samme pH i ferskost som ved produksjon av stabilisert ...