Blar i Book chapters, Books, Reports (peer reviewed) på tittel
Viser treff 60-79 av 157
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Evolving timber school building design in Norway
(Chapter, 2022)Due to the eminent importance of global sustainability, Norwegian municipalities as acting clients for school buildings, have initiated the usage of massive timber (Cross Laminated Timber) in new buildings. This paper is ... -
Fifty Years of Research on Land Tenure Policies and Land Markets: What Are the Major Lessons?
(Chapter, 2023)This study makes a broad review of important contributions by economists to the understanding of land and labor contracts in agriculture and the analyses of major land tenure reforms in the twentieth century. Possible ... -
Fiskehelserapporten 2020
(Veterinærinstituttet rapportserie;41a/2021, Research report, 2021) -
Forskeren som fasilitator i et aksjonsforskningsprosjekt i naturfag
(Aksjonsforskning i Norge: Teoretisk og empirisk mangfold;, Chapter, 2017) -
Fumonisin in Zambia and Neighboring Countries in a Changing Climate
(Chapter; Peer reviewed, 2015) -
Fysisk omskaping av eiendom eller bruksrett i urbane områder
(Chapter, 2022) -
Genetic structure and origin of semi-domesticated reindeer
(Chapter, 2022)This chapter discusses the genetic variation and structure of semi-domesticated reindeer, as well as the genetic effects of the domestication process in connection with the pastoral transition from hunters to herders. The ... -
Genome editing in food and feed production – implications for risk assessment
(Peer reviewed; Journal article, 2021)The Norwegian Scientific Committee for Food and Environment (VKM) initiated this work to examine the extent to which organisms developed by genome-editing technologies pose new challenges in terms of risk assessment. This ... -
Genome editing in food and feed production – implications for risk assessment. Scientific Opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food and Environment
(VKM report;2021:18, Journal article; Peer reviewed, 2021)The Norwegian Scientific Committee for Food and Environment (VKM) initiated this work to examine the extent to which organisms developed by genome-editing technologies pose new challenges in terms of risk assessment. This ... -
Giardia og Cryptosporidium i norsk drikkevann. Vitenskapelig uttalelse fra faggruppen for hygiene og smittestoffer i Vitenskapskomiteen for mat og miljø
(Peer reviewed; Journal article, 2020) -
Hibernation ecology of brown bears in Sweden
(Chapter, 2023) -
Hvordan og hva aksjonsforskning kan bli til
(Aksjonsforskning i Norge: Teoretisk og empirisk mangfold;, Chapter, 2017) -
Importation of roughage to Norway - Implications for plant and animal health, zoonoses, and biodiversity. Opinion of the scientific committee of the Norwegian Scientific Committee for Food and Enviroment
(VKM report;2022:02, Peer reviewed; Journal article, 2022)