dc.contributor.author | Krogdahl, Åshild | |
dc.contributor.author | Jaramillo-Torres, Alexander | |
dc.contributor.author | Ahlstrøm, Øystein | |
dc.contributor.author | Chikwati, Elvis Mashingaidze | |
dc.contributor.author | Aasen, Inga Marie | |
dc.contributor.author | Kortner, Trond M. | |
dc.date.accessioned | 2021-05-20T09:32:36Z | |
dc.date.available | 2021-05-20T09:32:36Z | |
dc.date.created | 2021-04-28T07:40:19Z | |
dc.date.issued | 2021 | |
dc.identifier.citation | Animal Feed Science and Technology. 2021, 276 . | |
dc.identifier.issn | 0377-8401 | |
dc.identifier.uri | https://hdl.handle.net/11250/2755818 | |
dc.language.iso | eng | |
dc.title | Protein value and health aspects of the seaweeds Saccharina latissima and Palmaria palmata evaluated with mink as model for monogastric animals | |
dc.type | Peer reviewed | |
dc.type | Journal article | |
dc.description.version | publishedVersion | |
dc.source.pagenumber | 20 | |
dc.source.volume | 276 | |
dc.source.journal | Animal Feed Science and Technology | |
dc.identifier.doi | https://doi.org/10.1016/j.anifeedsci.2021.114902 | |
dc.identifier.cristin | 1906831 | |
dc.relation.project | Norges forskningsråd: 244244 | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 | |