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Trypanosoma cruzi: Time for InternationalRecognition as a Foodborne Parasite

dc.contributor.authorRobertson, Lucy
dc.contributor.authorDevleesschauwer, Brecht
dc.contributor.authorAlarcón de Noya, Belkisyolé
dc.contributor.authorGonzalez, Oscar Noya
dc.contributor.authorTorgerson, Paul R.
dc.date.accessioned2016-08-08T10:16:04Z
dc.date.accessioned2016-09-06T13:35:46Z
dc.date.available2016-08-08T10:16:04Z
dc.date.available2016-09-06T13:35:46Z
dc.date.issued2016
dc.identifier.citationPLoS Neglected Tropical Diseases 2016, 10(6)nb_NO
dc.identifier.issn1935-2735
dc.identifier.urihttp://hdl.handle.net/11250/2404641
dc.description-nb_NO
dc.language.isoengnb_NO
dc.rightsNavngivelse 3.0 Norge*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/no/*
dc.titleTrypanosoma cruzi: Time for InternationalRecognition as a Foodborne Parasitenb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.date.updated2016-08-08T10:16:04Z
dc.identifier.doi10.1371/journal.pntd.0004656
dc.identifier.cristin1371111


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Navngivelse 3.0 Norge
Except where otherwise noted, this item's license is described as Navngivelse 3.0 Norge