Effect of a high intake of cheese on cholesterol and metabolic syndrome: results of a randomized trial
dc.contributor.author | McStay, Rita Nilsen | |
dc.contributor.author | Høstmark, Arne Torbjørn | |
dc.contributor.author | Haug, Anna | |
dc.contributor.author | Skeie, Siv Borghild | |
dc.date.accessioned | 2016-01-08T14:15:20Z | |
dc.date.accessioned | 2016-02-12T11:47:20Z | |
dc.date.available | 2016-01-08T14:15:20Z | |
dc.date.available | 2016-02-12T11:47:20Z | |
dc.date.issued | 2015 | |
dc.identifier.citation | Food & Nutrition Research 2015, 59:27651 | nb_NO |
dc.identifier.issn | 1654-661X | |
dc.identifier.uri | http://hdl.handle.net/11250/2378905 | |
dc.description | - | nb_NO |
dc.language.iso | eng | nb_NO |
dc.relation.uri | 10.3402/fnr.v59.27651 | |
dc.rights | Navngivelse 3.0 Norge | * |
dc.rights.uri | http://creativecommons.org/licenses/by/3.0/no/ | * |
dc.title | Effect of a high intake of cheese on cholesterol and metabolic syndrome: results of a randomized trial | nb_NO |
dc.type | Journal article | nb_NO |
dc.type | Peer reviewed | nb_NO |
dc.date.updated | 2016-01-08T14:15:20Z | |
dc.identifier.doi | 10.3402/fnr.v59.27651 | |
dc.identifier.cristin | 1285902 | |
dc.relation.project | Norges forskningsråd: 185041 | nb_NO |